At the disposal of the guests with full or half board is the air-conditioned central restaurant, composed by a large dining-room and two verandas.
It offers both regional and national cuisine, and organises themed evenings.
Breakfast, lunch and dinner are served with buffets, that are created by our expert chefs.
Water and wine included.
Special menus are created for children.
If you want to spend an evening with friends and under the stars, you can try either à la carte menus proposed by the chef or the pizza prepared by our pizza chef.
THE RESTAURANT-PIZZERIA IS OPEN ONLY IN CERTAIN PERIODS OF THE SEASON, FOR FURTHER INFORMATION CONTACT US